1.
Combine all ingredients.
2.
Blend until smooth.
3.
Garnish with chocolate shavings if desired.
- ½ measures Coconut rum
- ½ measures Light rum
- ½ measures High-proof rum
- 1 measures Brown Crème de Cacao
- 1 measures Triple sec
- 3 measures Milk
- 1 measures Coconut liqueur
- 1 cup Vanilla ice cream