1.
Muddle the raspberries in a shaker and add the remaining ingredients.
2.
Shake sans ice until solution is completely emulsified.
3.
Add ice and shake until chilled.
4.
Strain into glass.
5.
Good with or without a raspberry garnish.
- 2 measures Gin
- 1 measures Raspberry Syrup
- 1 measures Lemon juice
- 1 Egg white
- A few fresh Raspberry
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