1.
Add liquid ingredients to ice filled shaker and shake until chilled.
2.
Strain into glass with a cherry.
3.
Squeeze lemon peel over the drink and drape over the side of the glass.
- 2 dashes Angostura bitters
- 3 dashes Grenadine
- 2 measures Canadian whisky
- 1 Lemon peels
- 1 Cherry
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