1.
Shake brandy, gin, orange juice, and bitters with ice and strain into a cocktail glass.
2.
Add the twist of orange peel, top with the cherry, and serve.
- ¾ measures Apricot brandy
- 1 ½ measures Gin
- ¼ tsp Orange juice
- 1 dash Bitters
- Twist of Orange peels
- 1 Cherry