1.
In a shaker half-filled with ice cubes, combine the sugar, lemon juice, and water.
2.
Shake well.
3.
Strain into a highball glass almost filled with crushed ice.
4.
Add the bourbon.
5.
Stir well and garnish with the cherry and the lemon slice.
- 1 tsp Sugar
- 1 measures Lemon juice
- 2 tsp Water
- 2 measures Bourbon whiskey
- 1 Maraschino cherry
- 1 Lemon slice