1.
In a shaker half-filled with ice cubes, combine the sugar, water, lemon juice, and bourbon.
2.
Shake well.
3.
Strain well.
4.
Strain into a highball glass.
5.
Garnish with the lemon twist.
- 1 tsp Sugar
- 2 tsp Water
- 1 measures Lemon juice
- 2 measures Bourbon whiskey
- 1 twist of Lemon peels