1.
Shake the white and dark chocolate liqueur and the Irish cream with ice cubes in a cocktail shaker.
2.
Get a clean cocktail glass and a drop of the maraschino syrup to the bottom.
3.
Strain the cold mixture from the shaker into cocktail glass.
- 1 measures White chocolate liqueur
- 1 measures Chocolate liqueur
- 1 measures Irish cream liqueur
- 1 drop Maraschino syrup