1.
Shake the whisky and Cassis with ice and strain into a cocktail glass.
2.
Fill with soda, and serve.
- 1 measures Scotch whisky
- 1 tsp Crème de Cassis
- 3 - 4 measures Soda water
0
0
0
0
At this stage only Google Authentication is supported on this website.
Google never sends your password to Jigger on the Rocks, only a token back confirming the user is authorised to login.