1.
Add all ingredients, bar the orange garnish, into an ice-filled shaker and shake until chilled.
2.
Strain into glass and garnish with the twist of orange peel.
- 1 ¼ measures Amaro montenegro
- ¾ measures Rye whiskey
- 1 measures Lemon juice
- ¼ measures Simple Syrup
- 1 tsp Campari
- ½ tsp Balsamic vinegar
- 2 dashes Grapefruit bitters
- 1 dashes Peychaud's Bitters
- 1 Orange twist
- Recipe by Stirred