1.
Rinse glass with crème de menthe.
2.
Add remaining ingredients to a shaker with ice and shake well until chilled.
3.
Strain into glass.
- 1 measures Pineapple juice
- 1 measures Calvados
- 2 dashes Orgeat syrup
- Rinse with Crème de Menthe
- Recipe by The United Kingdom Bartenders' Guild
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