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Prince of Wales (Singapore)

1.
Pour the desired amount of herbal liqueur into a durable shot glass as short as possible.
2.
Mix the Cola and ginger beer together in a pint glass.
3.
Bomb the shot into the pint glass and chug.
4.
Note: Serve quickly before the initial strong carbonation of the ginger beer fades.
5.
Additionally make sure the base of your pint glass is thick as a quickly bombed in shot glass can blast right through the base of some pint glasses.
6.
Great for a laugh but terrible for business.

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