1.
Muddle the orange, sugar, bitters and water in an old-fashioned glass until the sugar is almost dissolved.
2.
Fill the glass with ice and add blended whiskey.
3.
Garnish with a maraschino cherry.
4.
Serve with a swizzle stick.
- 2 measures Blended whiskey
- 1 cube Sugar
- 2 dashes Angostura bitters
- 1 slice Orange
- 1 Maraschino cherry
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